TANZANIA – KORONGO 100% ARABICA
from8,22 €
32.90€/kg~ 0.32€ cts the cup
Coffee with chocolate notes and yellow melon, refined and bold.
Tanzanian coffee production is generally different from North to South in terms of quality.
| Type of coffee | Grand Cru |
|---|---|
| Origin | 100% Arabica |
| Altitude | 1600 – 1900 m |
| Flavor & Flavor | Chocolate, yellow melon |
| Harvest period | Jul. August |
| Source | Tanzania |
| Drying | Wash & Natural in the sun |
| Botanical varieties | Typica, Bourbon, Kents |
| Intensity | ●●●○○ |
| Coffee body | ●●●○○ |
| Roasting | ●●●○○ |
| Process | Washed |
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from 50 € Procurement
This Korongo AB Swahili coffee takes its name from its emblem: pink Flemish. It comes from our collaboration with our importing partner Sucafina.
The AB rating corresponds to the size of its exceptional grain, much used in countries such as Tanzania and Kenya to design a medium size.
It is native to the highlands of southern Tanzania in the regions of Mbozi, Mbeya and Mbinga. It is produced by small producers with attitudes ranging from 1600 to 1900 meters. These farms have a diverse mix of Blue mountain, bourbon, Sl28 and Typica.
It is cultivated by hand in traditional methods.
Further information
| Type of coffee | Grand Cru |
|---|---|
| Origin | 100% Arabica |
| Altitude | 1600 – 1900 m |
| Flavor & Flavor | Chocolate, yellow melon |
| Harvest period | Jul. August |
| Source | Tanzania |
| Drying | Wash & Natural in the sun |
| Botanical varieties | Typica, Bourbon, Kents |
| Intensity | ●●●○○ |
| Coffee body | ●●●○○ |
| Roasting | ●●●○○ |
| Process | Washed |
